CookPal AI
recipe image

Negi Mori Gyudon

تكلفة $12, توفير $8

المصدر: Recommended by CookPal

  • 30 Min
  • 2 عدد الوجبات
  • $12

المكونات

  • Base

    • 🍚 2 bowls cooked white rice (400g)
  • Protein

    • 🥩 160g sliced beef
    • 🥚 2 eggs
  • Vegetables

    • 🧅 1/2 onion, sliced
    • 🧅 2 green onions, chopped
  • Seasoning

    • 💧 200cc water
    • 1/3 tsp Japanese dashi powder
    • 🌰 To taste white sesame seeds
  • Broth

    • 2 tbsp sake
    • 2 tbsp mirin
    • 🍬 1 tsp sugar
    • 🧂 1 tbsp soy sauce
  • Sauce

    • 1 tbsp gochujang
    • 1 tbsp sesame oil

الخطوات

1

Slice the onion thinly and chop the green onions. Mix the sauce ingredients (gochujang and sesame oil) in a bowl.

2

Bring water and dashi powder to a boil in a pot. Add the beef and onion, and simmer over medium heat until the beef is cooked through.

3

Add the broth ingredients (sake, mirin, sugar, soy sauce) and bring to a boil again. Cover and simmer on low heat for 10 minutes until the broth reduces.

4

Serve the cooked rice in bowls, top with the beef mixture, green onions, and place an egg in the center. Drizzle with the sauce and sprinkle sesame seeds.

المغذيات

لكل سيرف واحد

🔥

550

سعرات حرارية

  • 25g
    بروتين
  • 60g
    كربوهيدرات
  • 15g
    دهون

💡 نصائح

Use fresh green onions for a more vibrant flavor.Adjust the sweetness and spice level of the sauce to your preference.For a richer taste, use premium beef cuts.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.