CookPal AI
recipe image

New Potatoes and Bacon Butter Soy Sauce Stir-fry

تكلفة $8, توفير $12

المصدر: Recommended by CookPal

  • 15 Min
  • 2 عدد الوجبات
  • $8

المكونات

  • Meat

    • 🥓 4 slices bacon
  • Vegetables

    • 🥔 2 medium new potatoes (200g)
    • 🌽 30g canned corn
  • Condiments

    • 🧈 30g unsalted butter
    • 2 tsp soy sauce
    • 🧂 Pinch of salt and pepper
  • Herbs

    • Pinch of dried parsley

الخطوات

1

Cut the new potatoes into wedges, keeping the skin on.

2

Slice the bacon into 2cm wide pieces.

3

Place the potatoes in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 5–7 minutes.

4

Heat 20g of butter in a frying pan over medium heat and fry the bacon until slightly crispy.

5

Add the microwaved potatoes and corn to the pan, and stir-fry over medium-low heat until the potatoes are golden brown.

6

Add soy sauce and a pinch of salt and pepper, stirring to coat all ingredients evenly.

7

Serve on a plate, top with the remaining 10g of butter, and sprinkle with dried parsley.

المغذيات

لكل سيرف واحد

🔥

350

سعرات حرارية

  • 10g
    بروتين
  • 25g
    كربوهيدرات
  • 20g
    دهون

💡 نصائح

Use fresh new potatoes for a sweeter taste.Microwaving the potatoes saves time compared to boiling.Adjust soy sauce quantity based on your preferred saltiness.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.