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Nira and Enoki Sesame Ponzu Salad

تكلفة $3.5, توفير $5

المصدر: Recommended by CookPal

  • 5 Min
  • 2 عدد الوجبات
  • $3.5

المكونات

  • Vegetables

    • 50g of nira, chopped into 4cm pieces
    • 50g of enoki mushrooms, halved and loosened

  • Seasonings

    • 1 1/2 tbsp of ponzu sauce
    • 1 tbsp of ground white sesame
    • 1 tsp of sesame oil

الخطوات

1

Cut the nira into 4cm pieces and halve the enoki mushrooms, loosening the root ends.

2

Place the nira and enoki mushrooms in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Rinse with cold water and squeeze out excess moisture.

3

Mix the ponzu sauce, ground white sesame, and sesame oil in a bowl. Add the nira and enoki mushrooms, then toss to combine.

المغذيات

لكل سيرف واحد

🔥

80

سعرات حرارية

  • 2g
    بروتين
  • 6g
    كربوهيدرات
  • 5g
    دهون

💡 نصائح

This dish pairs well with rice or as a light appetizer.You can substitute ponzu sauce with soy sauce and a splash of lemon juice for a similar flavor.Prepare in advance and store in the fridge for up to 2 days.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.