No Butter Whipped Cream Pound Cake

Name: No Butter Whipped Cream Pound Cake
Total time: 60 min
Yield: 3 عدد الوجبات
Ingredients: 🥛 300g heavy cream; 300g cake flour; 1.5 tsp baking powder; 🧂 1g salt; 🥚 4 eggs; 🍬 200g sugar

تكلفة $10, توفير $15

المصدر: Recommended by CookPal

60 Min
3 عدد الوجبات
$10

No Butter Whipped Cream Pound Cake

تكلفة $10, توفير $15

المصدر: Recommended by CookPal

60 Min
3 عدد الوجبات
$10

المكونات

Main Ingredients
- 🥛 300g heavy cream
- 300g cake flour
- 1.5 tsp baking powder
- 🧂 1g salt
- 🥚 4 eggs
- 🍬 200g sugar

الخطوات

Whisk eggs and sugar until the sugar dissolves completely.

Sift cake flour, baking powder, and salt together, then mix them.

Fold whipped cream into the batter gently.

Pour the batter into a loaf pan.

Bake in a preheated oven at 180°C for 40 minutes. Check doneness with a toothpick; if it comes out clean, the cake is ready.

المغذيات

لكل سيرف واحد

🔥

450

سعرات حرارية

8g
بروتين
50g
كربوهيدرات
20g
دهون

💡 نصائح

Serve with milk or coffee for a balanced breakfast.Store leftovers in an airtight container to maintain freshness.Adjust sugar quantity if you prefer less sweetness.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.