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One-bite Salmon Fry

تكلفة $10, توفير $5

المصدر: Recommended by CookPal

  • 20 Min
  • 2 عدد الوجبات
  • $10

المكونات

  • Fish

    • 🐟 150g salmon

  • Herbs

    • 8 shiso leaves

  • Seasoning

    • 🧂 Pinch of salt and pepper

  • Oil

    • Enough salad oil for frying

  • Garnish

    • 🍋 2 wedges of lemon

  • Batter

    • Enough flour for coating
    • 🥚 1 beaten egg
    • Enough breadcrumbs for coating

الخطوات

1

Cut the salmon into 8 pieces and season with salt and pepper. Lightly coat with flour, wrap each piece with a shiso leaf, and coat again lightly with flour. Dip in beaten egg and coat with breadcrumbs.

2

Heat salad oil in a pot to 170°C (about 2cm deep). Fry the salmon pieces for 2–3 minutes, turning occasionally, until golden brown.

3

Plate the fried salmon and serve with lemon wedges.

المغذيات

لكل سيرف واحد

🔥

250

سعرات حرارية

  • 20g
    بروتين
  • 15g
    كربوهيدرات
  • 15g
    دهون

💡 نصائح

Use fresh salmon for better flavor.Shiso leaves add a unique aroma; substitute with basil if unavailable.Pair with a light dipping sauce for added flavor.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.