
Oyster Nanban with Balsamic Sauce
تكلفة $12, توفير $8
المصدر: Recommended by CookPal
- 30 Min
- 2 عدد الوجبات
- $12
Oyster Nanban with Balsamic Sauce
تكلفة $12, توفير $8
المصدر: Recommended by CookPal
- 30 Min
- 2 عدد الوجبات
- $12
المكونات
Seafood
- 🦪 100g oysters (for cooking)
Condiments
- 100ml balsamic vinegar
- 🍯 A dash of honey
- 20ml red wine
- 🍬 1 tbsp sugar
Other
- Potato starch as needed
الخطوات
1
Rinse the oysters thoroughly and pat them dry with a paper towel.
2
Coat the oysters evenly with potato starch.
3
Heat oil in a deep pan and fry the oysters until golden and crispy.
4
In a saucepan, combine balsamic vinegar, honey, red wine, and sugar. Simmer until slightly thickened.
5
Drizzle the sauce over the fried oysters and serve immediately.
المغذيات
لكل سيرف واحد🔥
250
سعرات حرارية
- 12gبروتين
- 20gكربوهيدرات
- 10gدهون
💡 نصائح
Use fresh oysters for the best taste.Adjust the sweetness of the sauce by adding more or less honey.Pair with a side of steamed vegetables or rice for a complete meal.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.