Pork and Kimchi Steamed Dish

Name: Pork and Kimchi Steamed Dish
Total time: 15 min
Yield: 2 عدد الوجبات
Ingredients: 300g thinly sliced pork belly; 200g bean sprouts; 50g chives, cut into 4cm pieces; 200g kimchi; 2 tbsp sake; 1 tbsp concentrated soy sauce (3x); 1 tbsp sesame oil

تكلفة $12, توفير $8

المصدر: Recommended by CookPal

15 Min
2 عدد الوجبات
$12

Pork and Kimchi Steamed Dish

تكلفة $12, توفير $8

المصدر: Recommended by CookPal

15 Min
2 عدد الوجبات
$12

المكونات

Meat
- 300g thinly sliced pork belly
Vegetables
- 200g bean sprouts
- 50g chives, cut into 4cm pieces
- 200g kimchi
Sauce
- 2 tbsp sake
- 1 tbsp concentrated soy sauce (3x)
- 1 tbsp sesame oil

الخطوات

Cut the pork belly into 12cm wide pieces.

Trim the chives slightly and cut them into 4cm pieces.

Spread the bean sprouts evenly on a hot plate, then layer pork, kimchi, and chives in order.

Pour the sauce mixture over the ingredients, cover with a lid, and steam on medium heat for 8–10 minutes until the pork is cooked through.

المغذيات

لكل سيرف واحد

🔥

450

سعرات حرارية

25g
بروتين
15g
كربوهيدرات
30g
دهون

💡 نصائح

Add mushrooms or leafy greens for extra variety.Use a non-stick hot plate to prevent sticking.Serve with steamed rice for a complete meal.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.