
Pork Loin Mustard Teriyaki
تكلفة $8, توفير $12
المصدر: Recommended by CookPal
- 15 Min
- 2 عدد الوجبات
- $8
Pork Loin Mustard Teriyaki
تكلفة $8, توفير $12
المصدر: Recommended by CookPal
- 15 Min
- 2 عدد الوجبات
- $8
المكونات
Meat
- 4 slices pork loin (120g)
Vegetables
- 2 cabbage leaves
Seasoning
- 🧂 Pinch of salt and pepper
- Light dusting of flour
Oil
- 1 tbsp salad oil
Sauce
- 1 tbsp sake
- 1/2 tbsp mirin
- 1/2 tbsp soy sauce
- 1/2 tsp mustard
الخطوات
Thinly slice the cabbage into strips.
Make small cuts between the lean and fatty parts of the pork loin to prevent curling. Season with salt and pepper, then lightly dust with flour.
Heat salad oil in a frying pan over medium heat. Add pork and cook until browned. Flip and add the sauce ingredients (sake, mirin, soy sauce, mustard). Simmer until thickened.
Serve the pork with shredded cabbage on a plate.
المغذيات
لكل سيرف واحد🔥
250
سعرات حرارية
- 20gبروتين
- 10gكربوهيدرات
- 15gدهون
💡 نصائح
Use fresh pork loin for better flavor.Adjust mustard quantity to suit your spice tolerance.Pair with steamed rice for a complete meal.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.