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Pork Mushroom Cheese Steak

تكلفة $12, توفير $8

المصدر: Recommended by CookPal

  • 30 Min
  • 2 عدد الوجبات
  • $12

المكونات

  • Meat

    • 10 slices thinly sliced pork belly
  • Vegetables

    • 1 pack (100g) shimeji mushrooms
  • Dairy

    • 🧀 4 slices melting cheese
  • Seasoning

    • 🧂 Pinch of salt and pepper
    • Cornstarch as needed
  • Cooking Oil

    • 1/2 tbsp salad oil
  • Sauce Ingredients

    • 1 tbsp sake
    • 1 tbsp mirin
    • 🍬 1 tsp sugar
    • 2 tbsp soy sauce
    • 🧈 10g salted butter

الخطوات

1

Trim the root of the shimeji mushrooms and separate them.

2

Lay out plastic wrap, overlap pork slices slightly, season with salt and pepper, and dust with cornstarch.

3

Place melting cheese slices and shimeji mushrooms on the pork, then roll tightly.

4

Heat salad oil in a frying pan over medium heat and place the rolls seam-side down.

5

Cook while turning the rolls until the pork is fully cooked.

6

Add sauce ingredients (sake, mirin, sugar, soy sauce, butter) to the pan and coat the rolls.

المغذيات

لكل سيرف واحد

🔥

450

سعرات حرارية

  • 25g
    بروتين
  • 15g
    كربوهيدرات
  • 30g
    دهون

💡 نصائح

Serve with steamed rice or a side of vegetables for a complete meal.Use toothpicks to secure the rolls if they are difficult to keep closed.Adjust the sweetness of the sauce by modifying the sugar amount.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.