
Potato and Tuna Yuzu Kosho Spring Rolls
تكلفة $8.5, توفير $6
المصدر: Recommended by CookPal
- 20 Min
- 6 عدد الوجبات
- $8.5
Potato and Tuna Yuzu Kosho Spring Rolls
تكلفة $8.5, توفير $6
المصدر: Recommended by CookPal
- 20 Min
- 6 عدد الوجبات
- $8.5
المكونات
Vegetables
- 🥔 2 potatoes (250g), diced
- 🧅 1/4 onion, minced
Dairy
- 🧀 50g cream cheese
Canned Goods
- 🐟 1 can tuna (70g), drained
Condiments
- 1 tsp yuzu kosho
- 🧂 Pinch of salt and pepper
Wraps
- 6 spring roll wrappers
Oil
- Enough salad oil for frying
Binding
- 1 tbsp flour
- 💧 1 tbsp water
الخطوات
Dice the potatoes into 1cm cubes and soak them in water. Mince the onion and drain the tuna.
Place the potatoes and onion in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 5 minutes.
Mix the cooked potatoes and onion with cream cheese, tuna, yuzu kosho, and a pinch of salt and pepper.
Place the filling onto spring roll wrappers, roll tightly, and seal the edges with the flour-water mixture.
Heat salad oil to 170°C in a pot, fry the spring rolls until golden brown, turning occasionally.
المغذيات
لكل سيرف واحد🔥
250
سعرات حرارية
- 8gبروتين
- 20gكربوهيدرات
- 15gدهون
💡 نصائح
Serve with a dipping sauce like soy sauce or sweet chili for added flavor.Prepare the filling ahead of time and store in the fridge for quick assembly.Ensure the oil temperature stays consistent to avoid soggy spring rolls.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.