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Pumpkin Cake

تكلفة $10, توفير $15

المصدر: Recommended by CookPal

  • 60 Min
  • 4 عدد الوجبات
  • $10

المكونات

  • Main Ingredients

    • 🧈 150g unsalted butter
    • 110g cake flour
    • 🌰 50g almond flour
    • 🧂 120g sugar
    • 5g baking powder
    • 🥚 3 eggs
    • 🎃 130g steamed pumpkin

الخطوات

1

Mash the steamed pumpkin until smooth.

2

Whip the room-temperature butter with sugar until fluffy.

3

Gradually add eggs while whipping the mixture.

4

Mix the mashed pumpkin into the butter mixture.

5

Sift cake flour, almond flour, and baking powder into the mixture and fold gently.

6

Pour the batter into a cake mold.

7

Bake in a preheated oven at 175°C for 35-40 minutes.

المغذيات

لكل سيرف واحد

🔥

350

سعرات حرارية

  • 6g
    بروتين
  • 40g
    كربوهيدرات
  • 18g
    دهون

💡 نصائح

Use fresh pumpkin for better flavor and texture.Let the cake cool completely before slicing to maintain its shape.Store leftovers in an airtight container to keep them moist.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.