CookPal AI
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Saba Can and Pickled Shallot Fried Rice

تكلفة $5, توفير $10

المصدر: Recommended by CookPal

  • 5 Min
  • 1 عدد الوجبات
  • $5

المكونات

  • Grains

    • 🍚 1 bowl (200g) cooked rice

  • Seafood

    • 🐟 1/2 can (95g) saba in soy sauce

  • Vegetables

    • 🧅 6 pickled shallots
    • 🌱 2 tbsp chopped green onion

  • Seasoning

    • 🧂 A pinch of salt
    • 1 tbsp sesame oil

الخطوات

1

Thinly slice the pickled shallots.

2

Heat sesame oil in a frying pan over medium heat. Add the saba can contents and break the fish into smaller pieces while sautéing briefly.

3

Add the cooked rice, pickled shallots, green onion, and a pinch of salt. Stir-fry over medium-high heat, breaking up the rice and mixing well.

المغذيات

لكل سيرف واحد

🔥

450

سعرات حرارية

  • 20g
    بروتين
  • 60g
    كربوهيدرات
  • 10g
    دهون

💡 نصائح

You can substitute saba in soy sauce with saba in miso for a different flavor.Serve immediately for the best taste and texture.Leftovers can be stored in the fridge for up to 1 day and reheated.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.