CookPal AI
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Salted Salmon and Wakame Rice

تكلفة $5, توفير $10

المصدر: Recommended by CookPal

  • 60 Min
  • 3 عدد الوجبات
  • $5

المكونات

  • Rice

    • 🍚 1 cup soaked rice

  • Fish

    • 🐟 1 piece salted salmon (80g)

  • Seaweed

    • 🌿 2g dried wakame

  • Seasoning

    • 🍶 1/2 tbsp sake
    • 🍶 1/2 tbsp mirin
    • 💧 Water as needed
    • 🌰 A pinch of white sesame seeds

الخطوات

1

Add soaked rice, sake, mirin, and water up to the 1-cup mark in the rice cooker pot. Mix well and flatten the rice evenly.

2

Place dried wakame on top of the rice, then lay the salted salmon on top. Cook using the regular rice setting.

3

Once cooked, remove the skin and bones from the salmon, flake it, and gently mix with the rice.

4

Serve in bowls and sprinkle white sesame seeds on top.

المغذيات

لكل سيرف واحد

🔥

250

سعرات حرارية

  • 15g
    بروتين
  • 35g
    كربوهيدرات
  • 5g
    دهون

💡 نصائح

Use high-quality salted salmon for the best flavor.Soak the rice for at least 30 minutes to ensure even cooking.Adjust the amount of water based on your rice cooker instructions.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.