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Salted Squid Butter Udon

تكلفة $5, توفير $10

المصدر: Recommended by CookPal

  • 5 Min
  • 1 عدد الوجبات
  • $5

المكونات

  • Main

    • 🍜 1 pack of frozen udon noodles
    • 50g of salted squid
    • 🧈 10g of salted butter

  • Toppings

    • 🧅 1 tablespoon of chopped green onion
    • 🌿 Shredded nori to taste

الخطوات

1

Place the frozen udon noodles in a microwave-safe container, cover loosely with plastic wrap, and heat in the microwave according to the package instructions.

2

Add the salted squid to the heated udon and mix well.

3

Serve on a plate and top with butter, chopped green onion, and shredded nori.

المغذيات

لكل سيرف واحد

🔥

400

سعرات حرارية

  • 15g
    بروتين
  • 50g
    كربوهيدرات
  • 15g
    دهون

💡 نصائح

For a fresher taste, add a sprinkle of lemon juice before serving.You can substitute salted squid with other seafood like shrimp or scallops for variation.Use unsalted butter if you prefer a less salty flavor.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.