
Sauteed Scallops and Spinach
تكلفة $8, توفير $12
المصدر: Recommended by CookPal
- 15 Min
- 2 عدد الوجبات
- $8
Sauteed Scallops and Spinach
تكلفة $8, توفير $12
المصدر: Recommended by CookPal
- 15 Min
- 2 عدد الوجبات
- $8
المكونات
Seafood
- 🦪 100g baby scallops
Vegetables
- 🥬 150g spinach
- 🧄 1 clove garlic
Condiments
- 🧈 10g salted butter
- 🧂 Pinch of salt and pepper
- 1 tsp soy sauce
الخطوات
Cut the spinach into 4cm pieces and place in a microwave-safe container. Add 1 tbsp water, cover loosely with plastic wrap, and microwave at 600W for 90 seconds. Cool under running water, squeeze out excess moisture, and set aside. Thinly slice the garlic and remove the core.
Heat butter, garlic, and baby scallops in a frying pan over medium heat for 1–2 minutes. Add spinach and stir until coated with the fat. Season with salt, pepper, and soy sauce, then stir briefly to combine.
المغذيات
لكل سيرف واحد🔥
180
سعرات حرارية
- 15gبروتين
- 5gكربوهيدرات
- 10gدهون
💡 نصائح
Pair this dish with rice or bread for a complete meal.Use fresh scallops for the best flavor and texture.Adjust seasoning to taste, especially if using unsalted butter.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.