
Scallops with Butter Soy Sauce
تكلفة $12, توفير $8
المصدر: Recommended by CookPal
- 15 Min
- 2 عدد الوجبات
- $12
Scallops with Butter Soy Sauce
تكلفة $12, توفير $8
المصدر: Recommended by CookPal
- 15 Min
- 2 عدد الوجبات
- $12
المكونات
Seafood
- 🦪 10 scallops
Vegetables
- 🧅 1/2 onion, sliced
- 🍄 100g king oyster mushrooms, sliced
Seasoning
- 1 tbsp sake
- 1 tsp soy sauce
- 🌿 Chopped parsley, as needed
- 1 tbsp salad oil
- 🧈 15g salted butter
- 🧂 1/3 tsp salt
- Pinch of pepper
الخطوات
Slice the onion thinly. Cut the king oyster mushrooms in half lengthwise, then slice them into 5mm strips.
Heat salad oil in a frying pan over medium heat. Add the onion and mushrooms, and sauté until the onion becomes translucent.
Add the scallops and sake, and cook for 3 minutes.
Add the butter, salt, and pepper. Stir until the butter melts, then add soy sauce and parsley. Mix well.
المغذيات
لكل سيرف واحد🔥
250
سعرات حرارية
- 20gبروتين
- 10gكربوهيدرات
- 15gدهون
💡 نصائح
Serve with steamed rice or enjoy as a side dish with sake.Use fresh scallops for the best flavor.Adjust the soy sauce and salt to your taste preference.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.