CookPal AI
recipe image

Shrimp Croquette Fried Rice - Crispy Leftover Rice Dish

تكلفة $10, توفير $15

المصدر: Recommended by CookPal

  • 30 Min
  • 2 عدد الوجبات
  • $10

المكونات

  • Rice

    • 🍚 1 bowl of cooked rice

  • Egg

    • 🥚 2 eggs

  • Vegetables

    • 🥒 1/2 cup chopped zucchini
    • 1/2 cup chopped bell pepper
    • 🌱 1/4 cup chopped chives

  • Seafood

    • 🍤 10 frozen shrimp

  • Sauce

    • 1.5 tbsp oyster sauce

  • Coating

    • 🌾 1/2 cup flour
    • 🥚 1/4 cup beaten egg
    • 🍞 1/2 cup breadcrumbs

  • Oil

    • 1/2 cup cooking oil

الخطوات

1

Chop zucchini, bell pepper, and chives into small pieces.

2

Beat 2 eggs and cook them into scrambled eggs.

3

Heat oil in a pan and sauté the chopped vegetables.

4

Add 1 bowl of cooked rice to the pan and stir-fry with the vegetables. Season with 1.5 tbsp oyster sauce.

5

Add the scrambled eggs and chopped chives to the rice mixture. Turn off the heat and mix well.

6

Blanch the frozen shrimp in hot water and remove excess moisture.

7

Shape the fried rice into balls and place a shrimp on top of each ball. Form into croquettes.

8

Prepare the coating: flour, beaten egg, and breadcrumbs.

9

Coat each croquette in flour, then egg, and finally breadcrumbs.

10

Heat oil in a pan and fry the croquettes until golden brown.

11

Remove the croquettes from the pan and drain excess oil. Serve hot.

المغذيات

لكل سيرف واحد

🔥

450

سعرات حرارية

  • 20g
    بروتين
  • 50g
    كربوهيدرات
  • 15g
    دهون

💡 نصائح

Use leftover rice for this recipe to save time and reduce waste.Adjust the vegetables based on availability and preference.Ensure the oil is hot enough before frying to achieve a crispy texture.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.