
Simmered Daikon Radish and Pork with Miso
تكلفة $8, توفير $12
المصدر: Recommended by CookPal
- 30 Min
- 2 عدد الوجبات
- $8
Simmered Daikon Radish and Pork with Miso
تكلفة $8, توفير $12
المصدر: Recommended by CookPal
- 30 Min
- 2 عدد الوجبات
- $8
المكونات
Meat
- 150g thinly sliced pork
Vegetables
- 300g daikon radish, sliced
- 🧅 1 tbsp chopped green onion
Oil
- 1 tbsp sesame oil
Seasoning
- 1 tbsp miso paste
- 1 tbsp sake
- 🍬 1/2 tbsp sugar
- 1 tbsp soy sauce
- 1/3 tsp dashi powder
- 💧 200cc water
الخطوات
Cut the daikon radish into quarters lengthwise, then slice into 1cm pieces.
Heat sesame oil in a pot over medium heat, add pork, and stir-fry until the color changes. Add daikon and stir-fry briefly until coated with oil.
Add the seasoning ingredients (marked with ☆), mix well, cover, and simmer over low heat for 10 minutes.
Dissolve miso paste into the mixture and simmer for another 5 minutes.
Serve on a plate and garnish with chopped green onion.
المغذيات
لكل سيرف واحد🔥
250
سعرات حرارية
- 15gبروتين
- 20gكربوهيدرات
- 10gدهون
💡 نصائح
Use fresh daikon radish for the best texture and flavor.Adjust the amount of miso paste to suit your taste preference.Pair with steamed rice for a complete meal.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.