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Simmered Tuna and Daikon Radish

تكلفة $5, توفير $10

المصدر: Recommended by CookPal

  • 15 Min
  • 2 عدد الوجبات
  • $5

المكونات

  • Vegetable

    • 180g daikon radish, sliced thinly
    • 1 piece ginger, julienned

  • Protein

    • 70g canned tuna

  • Condiment

    • 1 tsp salad oil
    • 2 tbsp mentsuyu
    • 1/2 cup water

الخطوات

1

Slice the daikon radish thinly after cutting it in half lengthwise. Julienne the ginger.

2

Heat salad oil in a frying pan, then add the daikon radish and canned tuna. Stir-fry briefly.

3

Add mentsuyu, water, and julienned ginger. Mix well and simmer until the liquid is absorbed.

المغذيات

لكل سيرف واحد

🔥

150

سعرات حرارية

  • 10g
    بروتين
  • 5g
    كربوهيدرات
  • 5g
    دهون

💡 نصائح

This dish pairs well with rice or noodles for a complete meal.You can substitute mentsuyu with soy sauce and a bit of sugar if unavailable.Store leftovers in the fridge for up to 2 days.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.