
Squid and Potato Ajillo
تكلفة $10, توفير $15
المصدر: Recommended by CookPal
- 30 Min
- 2 عدد الوجبات
- $10
Squid and Potato Ajillo
تكلفة $10, توفير $15
المصدر: Recommended by CookPal
- 30 Min
- 2 عدد الوجبات
- $10
المكونات
Seafood
- 🦑 150g sliced squid
Vegetables
- 🥔 1 potato (150g), diced
- 🍅 6 cherry tomatoes
- 🧄 1 clove minced garlic
Spices
- 1/3 tsp sliced chili
- 🧂 1/2 tsp salt
- Pinch of pepper
Oils
- Sufficient olive oil
الخطوات
Pat dry the squid slices using kitchen paper.
Dice the potato into bite-sized pieces, soak in water for 10 minutes, and drain. Microwave the potato in a heatproof container covered with plastic wrap at 600W for 4 minutes, then drain thoroughly. Mince the garlic.
Heat garlic, chili, salt, pepper, and olive oil in a skillet over medium heat until fragrant. Add the squid slices.
Once the squid changes color, add the potato and simmer over medium heat for 2 minutes. Add cherry tomatoes and heat until boiling again.
المغذيات
لكل سيرف واحد🔥
250
سعرات حرارية
- 15gبروتين
- 20gكربوهيدرات
- 10gدهون
💡 نصائح
Use a skillet for a stylish presentation.Pre-cook the potatoes to save time.Adjust chili quantity based on spice preference.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.