
Squid and Tomato Olive Oil Stir-fry
تكلفة $8, توفير $12
المصدر: Recommended by CookPal
- 15 Min
- 2 عدد الوجبات
- $8
Squid and Tomato Olive Oil Stir-fry
تكلفة $8, توفير $12
المصدر: Recommended by CookPal
- 15 Min
- 2 عدد الوجبات
- $8
المكونات
Seafood
- 🦑 200g squid, cleaned and sliced
Vegetables
- 🍅 1 tomato, chopped
- 🧄 1 clove garlic, minced
- Chopped parsley, as needed
Condiments
- 1 tbsp olive oil
- 🧂 Salt and pepper, to taste
الخطوات
Chop the tomato into bite-sized pieces.
Clean the squid by removing the innards, cartilage, and beak. Slice the body into 2cm rings and cut the tentacles into bite-sized pieces.
Mince the garlic.
Heat olive oil and garlic in a frying pan over low heat until fragrant. Add the squid and tomato, and stir-fry over medium-low heat until the squid changes color.
Season with salt and pepper, mix well, and serve on a plate. Garnish with chopped parsley.
المغذيات
لكل سيرف واحد🔥
180
سعرات حرارية
- 20gبروتين
- 6gكربوهيدرات
- 8gدهون
💡 نصائح
Use fresh squid for the best texture and flavor.Pair this dish with crusty bread or a light salad for a complete meal.This recipe is quick and perfect for a weeknight dinner.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.