CookPal AI
recipe image

Stir-fried Pork and Corn with Butter Soy Sauce

تكلفة $8, توفير $5

المصدر: Recommended by CookPal

  • 20 Min
  • 2 عدد الوجبات
  • $8

المكونات

  • Meat

    • 200g sliced pork

  • Vegetables

    • 🌽 1 ear of corn, kernels removed
    • 6 green beans, trimmed and sliced

  • Condiments

    • 1 tbsp soy sauce
    • 🧂 Pinch of salt and pepper
    • 🧈 10g salted butter

  • Cooking Oil

    • 1 tbsp salad oil

  • Liquids

    • 1 tbsp sake

الخطوات

1

Cut the corn in half and remove the kernels with a knife. Trim the green beans and slice them diagonally into 1.5cm pieces.

2

Heat salad oil in a frying pan over medium heat. Add the pork and stir-fry until the color changes. Season with salt and pepper.

3

Add the corn, green beans, and sake to the pan. Stir-fry and cover with a lid to steam for 1–2 minutes until cooked through.

4

Add soy sauce and butter to the pan. Stir-fry until well combined.

المغذيات

لكل سيرف واحد

🔥

350

سعرات حرارية

  • 25g
    بروتين
  • 20g
    كربوهيدرات
  • 18g
    دهون

💡 نصائح

Use fresh corn for a sweeter taste.You can substitute green beans with other vegetables like bell peppers or zucchini.Serve with steamed rice for a complete meal.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.