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Tai no Ara-ni (Braised Red Snapper Head)

تكلفة $15, توفير $10

المصدر: Recommended by CookPal

  • 40 Min
  • 2 عدد الوجبات
  • $15

المكونات

  • Fish

    • 🐟 1 red snapper head, halved

  • Vegetables

    • 1 piece ginger, thinly sliced

  • Seasonings

    • 100 ml sake
    • 2 tbsp mirin
    • 🍬 1 tbsp sugar
    • 2 tbsp soy sauce
    • 💧 150 ml water

الخطوات

1

Sprinkle salt on the red snapper head and let it sit for 10 minutes. Boil water in a pot, blanch the fish briefly, and transfer to cold water to remove scales and impurities.

2

Thinly slice the ginger.

3

In a pot, combine ginger and all seasoning ingredients (sake, mirin, sugar, soy sauce, and water). Bring to a boil, add the fish head, and once boiling, cover with a drop lid. Simmer on low heat for 15 minutes.

المغذيات

لكل سيرف واحد

🔥

250

سعرات حرارية

  • 25g
    بروتين
  • 10g
    كربوهيدرات
  • 5g
    دهون

💡 نصائح

This dish pairs well with steamed rice.You can substitute red snapper with other fish like salmon or yellowtail.Adjust the sweetness and saltiness to your preference by modifying the sugar and soy sauce quantities.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.