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Toriten and Lemon Grated Udon

تكلفة $8, توفير $12

المصدر: Recommended by CookPal

  • 15 Min
  • 1 عدد الوجبات
  • $8

المكونات

  • Udon

    • 1 frozen udon noodle pack
  • Chicken

    • 🍗 125g chicken thigh
  • Vegetables

    • 100g grated daikon radish
    • 1 myoga ginger
    • 🧅 3 green onions
  • Seasoning

    • 1/2 tsp grated ginger
    • 🧂 Pinch of salt
  • Batter

    • 3 tbsp all-purpose flour
    • 💧 3 tbsp water
  • Cooking Oil

    • As needed salad oil
  • Sauce

    • 40cc concentrated noodle sauce
    • 💧 120cc water
    • 🍋 2 slices lemon

الخطوات

1

Mix the noodle sauce ingredients in a bowl, cover with plastic wrap, and chill in the refrigerator for 1 hour.

2

Slice the myoga and green onions thinly. Grate the daikon radish and lightly squeeze out excess water.

3

Cut chicken into bite-sized pieces and sprinkle with salt. Mix flour and water in a bowl, then coat the chicken pieces.

4

Heat salad oil in a frying pan to about 180°C and fry the chicken pieces for 4 minutes, turning occasionally.

5

Boil udon noodles according to package instructions, rinse with cold water, and drain.

6

Arrange udon noodles, fried chicken, grated daikon, myoga, green onions, and grated ginger in a bowl. Pour the chilled sauce and garnish with lemon slices.

المغذيات

لكل سيرف واحد

🔥

450

سعرات حرارية

  • 25g
    بروتين
  • 50g
    كربوهيدرات
  • 10g
    دهون

💡 نصائح

Use fresh lemon slices for a vibrant flavor.Prepare the sauce in advance for convenience.Adjust the noodle sauce concentration to taste.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.