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Toro-Taku Uramaki

تكلفة $10, توفير $15

المصدر: Recommended by CookPal

  • 15 Min
  • 2 عدد الوجبات
  • $10

المكونات

  • Seaweed

    • 1 sheet nori

  • Rice

    • 150g sushi rice

  • Fish

    • sufficient amount of negitoro
    • sufficient amount of squid sashimi

  • Vegetables

    • sufficient amount of thinly sliced takuan
    • sufficient amount of chopped green onion
    • sufficient amount of shiso leaves

  • Seasoning

    • sufficient amount of white toasted sesame seeds

الخطوات

1

Place the nori sheet on a bamboo sushi mat.

2

Spread the sushi rice evenly over the nori sheet.

3

Flip the nori sheet so the rice faces down.

4

Layer negitoro, squid sashimi, takuan, green onion, and shiso leaves on the nori.

5

Roll the sushi tightly using the bamboo mat.

6

Sprinkle white toasted sesame seeds on the outside of the roll.

7

Slice the roll into bite-sized pieces and serve.

المغذيات

لكل سيرف واحد

🔥

250

سعرات حرارية

  • 15g
    بروتين
  • 30g
    كربوهيدرات
  • 5g
    دهون

💡 نصائح

Use fresh ingredients for the best flavor.Prepare all ingredients in advance to streamline the rolling process.Serve with soy sauce and wasabi for added taste.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.