Rebus Santan

• 
  150
  Menit

  Ropa Vieja (Daging Sapi Khas Kuba)

  Biaya $15, simpan $25

• 
  300
  Menit

  Stew Daging Sapi 5 Jam

  Biaya $25, simpan $30

• 
  180
  Menit

  Mince Stew Selandia Baru Ayah

  Biaya $20, simpan $15

• 
  70
  Menit

  Sup Daging Sapi Sederhana

  Biaya $20, simpan $15

• 
  260
  Menit

  Stew Daging Sapi Gaya Utara Italia

  Biaya $20, simpan $15

• 
  155
  Menit

  Dutch Oven Beef Stew

  Biaya $25, simpan $15

• 
  250
  Menit

  Rabo Encendido (Stew Ekor Sapi Kuba)

  Biaya $45, simpan $35

• 
  420
  Menit

  Sup Daging Sapi Slow Cooker yang Mudah

  Biaya $25, simpan $40

• 
  100
  Menit

  Gulai Daging Anak Sapi

  Biaya $25, simpan $15

• 
  385
  Menit

  Beef Bourguignon Slow Cooker

  Biaya $25, simpan $15

• 
  195
  Menit

  Brunswick Stew

  Biaya $25, simpan $45

• 
  165
  Menit

  Sup Daging Klasik yang Lezat

  Biaya $18, simpan $15

• 
  190
  Menit

  Chile Colorado

  Biaya $25, simpan $40

• 
  135
  Menit

  Stew Daging Sapi dan Sayuran

  Biaya $15, simpan $20

• 
  175
  Menit

  Rebusan Daging Sapi dan Kubis

  Biaya $18, simpan $12

• 
  490
  Menit

  Rebusan Ekor Sapi Slow Cooker

  Biaya $25, simpan $15

• 
  145
  Menit

  Ghormeh Sabzi (Persian Herb Stew)

  Biaya $15, simpan $25

• 
  150
  Menit

  Puerto Rican Sancocho

  Biaya $25, simpan $15

• 
  100
  Menit

  Sup Cabai Hijau

  Biaya $15, simpan $25

• 
  360
  Menit

  Sup Daging Sapi Slow Cooker

  Biaya $15, simpan $10