Cozimento Lento

• 
  105
  Min

  Braised Flank Steak with Lemon and Garlic

  Custo $15, economizar $10

• 
  80
  Min

  Bracciole (Rodelas de Carne de Chapa)

  Custo $25, economizar $15

• 
  190
  Min

  Aush (Chili Afegão)

  Custo $15, economizar $20

• 
  60
  Min

  Jay's Signature Pizza Crust

  Custo $4.5, economizar $15

• 
  1,440
  Min

  Eggnog Extremo

  Custo $25, economizar $20

• 
  30
  Min

  Eggnog americano antigo

  Custo $25, economizar $15

• 
  60
  Min

  Cozido de Lagostins da Louisiana

  Custo $130, economizar $50

• 
  185
  Min

  Pernil de Cordeiro Assado

  Custo $40, economizar $20

• 
  95
  Min

  Bolo Chiffon de Sementes de Papoula com Limoncello

  Custo $12, economizar $8

• 
  150
  Min

  Melhor Sopa de Frango e Milho da Pensilvânia Holandesa

  Custo $25, economizar $20

• 
  180
  Min

  Tamales Caseiros Reais

  Custo $20, economizar $30

• 
  150
  Min

  Mutton Varuval (Curry de Cabra Estilo Indiano-Malaio)

  Custo $25, economizar $30

• 
  1,445
  Min

  Caldo de Ossos

  Custo $10, economizar $20

• 
  90
  Min

  World's Greatest Vegetable Broth

  Custo $10, economizar $15

• 
  480
  Min

  Panela Lenta de Peito de Carne, Repolho e Batatas

  Custo $20, economizar $15

• 
  4,320
  Min

  Corned Beef Estilo Kosher

  Custo $150, economizar $50

• 
  420
  Min

  Easy Slow Cooker Corned Beef

  Custo $20, economizar $30

• 
  300
  Min

  Peito Bovino Defumado em Conserva

  Custo $20, economizar $15

• 
  180
  Min

  Banquete Irlandês de Peito Bovino em Conserva

  Custo $25, economizar $30

• 
  290
  Min

  Corned Beef and Cabbage Shepherd's Pie

  Custo $20, economizar $15