Em Menos de 30 Minutos

• 
  30
  Min

  Chicken and Zha Cai Stir-fry

  Custo $10, economizar $15

• 
  30
  Min

  Steamed Chicken and Maitake with Ginger Ponzu Sauce

  Custo $8.5, economizar $6.5

• 
  20
  Min

  Chicken Tsukune with Shiso Leaves

  Custo $8, economizar $12

• 
  30
  Min

  Soy Meat Jumbo Tsukune with Shiso

  Custo $12, economizar $8

• 
  20
  Min

  Shiso Dumplings

  Custo $5, economizar $10

• 
  20
  Min

  Soy Milk Sesame Miso Dipping Sauce

  Custo $5, economizar $10

• 
  20
  Min

  Folded Dumplings

  Custo $8, economizar $6

• 
  30
  Min

  Onion and Cheese Tempura Fritters

  Custo $5.5, economizar $8

• 
  30
  Min

  Pork Loin Cutlet with Grated Daikon

  Custo $12, economizar $8

• 
  20
  Min

  Scoop Tofu Spicy Hot Pot

  Custo $10, economizar $15

• 
  20
  Min

  Miso Cabbage Stuffed Fried Tofu

  Custo $5, economizar $10

• 
  30
  Min

  Agedashi-style Tofu

  Custo $5.5, economizar $10

• 
  30
  Min

  Gobō no Shiraae (Burdock Root with Tofu Dressing)

  Custo $5, economizar $10

• 
  30
  Min

  Simmered Bok Choy and Freeze-Dried Tofu

  Custo $5, economizar $10

• 
  30
  Min

  Mushroom Butter Soy Sauce Stir

  Custo $5.5, economizar $8

• 
  20
  Min

  Shishamo with Mushroom Sauce

  Custo $8, economizar $12

• 
  20
  Min

  Mushroom Risotto

  Custo $10, economizar $15

• 
  20
  Min

  Potatoes Simmered in Soy Sauce and Butter

  Custo $3.5, economizar $5

• 
  30
  Min

  Nori Salt Potato Mochi

  Custo $5, economizar $10

• 
  30
  Min

  Spicy Minced Meat and Potato Stew

  Custo $8, economizar $12