Em Menos de 5 Minutos

• 
  5
  Min

  Stir-fried Tuna and Onion (Quick Side Dish Recipe)

  Custo $5, economizar $10

• 
  5
  Min

  Cabbage Omelette

  Custo $3.5, economizar $5

• 
  5
  Min

  Tofu and Chirimen Jako with Tomato Yuzu Pepper Dressing

  Custo $5, economizar $10

• 
  5
  Min

  Cold Miso Saba Udon

  Custo $8, economizar $5

• 
  5
  Min

  Spinach and Bean Sprout Crispy Jako Salad

  Custo $3, economizar $5

• 
  5
  Min

  Kanpachi Salted Kombu Yukke

  Custo $8, economizar $12

• 
  5
  Min

  Crunchy Korean Chili Paste Salad

  Custo $5, economizar $10

• 
  5
  Min

  Seafood and Onion Marinade

  Custo $5, economizar $10

• 
  5
  Min

  Sweet and Savory Soy Sauce Rice Cake with Bacon

  Custo $8, economizar $5

• 
  5
  Min

  Simple Cabbage Chicken Breast Rice Bowl

  Custo $5, economizar $10

• 
  5
  Min

  Tuna and Wasabi Ume Rice

  Custo $5, economizar $10

• 
  5
  Min

  Oysters with Grated Daikon and Ponzu

  Custo $8, economizar $12

• 
  5
  Min

  Crispy Cucumber Pepper Doenjang Salad

  Custo $3, economizar $5

• 
  5
  Min

  Acorn Jelly Seaweed Salad

  Custo $5, economizar $10

• 
  5
  Min

  Eggplant Side Dish (Simple 5-Minute Recipe)

  Custo $5, economizar $10

• 
  5
  Min

  Mini King Oyster Mushroom Stir-fry with Butter and Oyster Sauce

  Custo $5, economizar $10

• 
  5
  Min

  Oigo-gochu Doenjang Muchim (Cucumber Pepper Soybean Paste Salad)

  Custo $5, economizar $10

• 
  5
  Min

  Shirouri and Crab Stick Chinese Soup

  Custo $5, economizar $10

• 
  5
  Min

  Seri and Chikuwa with Ume Dressing

  Custo $5, economizar $10

• 
  5
  Min

  Seri and Tuna Aglio e Olio

  Custo $5, economizar $10