Forno

• 
  62
  Min

  Cast Iron Pan-Seared Steak (Oven-Finished)

  Custo $20, economizar $10

• 
  15
  Min

  Dip de Pizza de Pepperoni com Cream Cheese

  Custo $12, economizar $5

• 
  30
  Min

  Sopa Cremosa de Tomate com 4 Ingredientes para Dois

  Custo $4.5, economizar $5

• 
  25
  Min

  Asparagus and Mozzarella Stuffed Chicken Breasts

  Custo $15, economizar $10

• 
  40
  Min

  Peito de Frango Assado Mediterrâneo Fácil

  Custo $8, economizar $10

• 
  35
  Min

  Peitos de Frango Recheados com Queijo de Cabra e Vinagre Balsâmico

  Custo $12, economizar $8

• 
  10
  Min

  Assado de Frutos do Mar para Dois

  Custo $20, economizar $15

• 
  30
  Min

  Chef John's Chicken and Mushrooms

  Custo $10, economizar $15

• 
  15
  Min

  Easy, No-Mess Baked Salmon

  Custo $12, economizar $15

• 
  35
  Min

  Savannah's Best Marinated Portobello Mushrooms

  Custo $6, economizar $12

• 
  20
  Min

  Lemon Panko-Crusted Salmon

  Custo $15, economizar $10

• 
  20
  Min

  Miso-Glazed Black Cod

  Custo $15, economizar $25

• 
  15
  Min

  Oeufs Cocotte (Ovos Assados)

  Custo $6.5, economizar $8

• 
  20
  Min

  Halibute Assado com Panko Crocante

  Custo $15, economizar $10

• 
  17
  Min

  Oh Meu Char Ártico!

  Custo $15, economizar $10

• 
  20
  Min

  Salmão com Limão e Alecrim

  Custo $12, economizar $8

• 
  45
  Min

  Applesauce Pork Chops

  Custo $8.5, economizar $12

• 
  25
  Min

  Parchment Baked Salmon

  Custo $12, economizar $8

• 
  10
  Min

  How to Cook Trout

  Custo $12, economizar $15

• 
  30
  Min

  Frango Simples com Maionese, Parmesão e Farinha de Rosca

  Custo $8, economizar $12