Fogão

• 
  30
  Min

  Thai Glass Noodle Salad with Ground Chicken

  Custo $12, economizar $8

• 
  30
  Min

  Millfeuille Chashu

  Custo $8, economizar $12

• 
  5
  Min

  Komatsuna and Corn Vermicelli Soup

  Custo $5, economizar $10

• 
  10
  Min

  Carrot and Ground Chicken Vermicelli Soup

  Custo $5, economizar $10

• 
  30
  Min

  Sweet and Spicy Braised Pork Belly with Leeks

  Custo $8, economizar $12

• 
  30
  Min

  Pumpkin Nikujaga

  Custo $10, economizar $5

• 
  10
  Min

  Nameko and Egg Vermicelli Soup

  Custo $5, economizar $10

• 
  90
  Min

  Braised Pork Spare Ribs

  Custo $15, economizar $10

• 
  30
  Min

  Kabuto Tomato Dashi Oden

  Custo $15, economizar $10

• 
  40
  Min

  Sweet and Spicy Braised Chicken Wings with Root Vegetables

  Custo $12, economizar $8

• 
  30
  Min

  Tama Konnyaku

  Custo $5, economizar $10

• 
  30
  Min

  Chinese-style Braised Spare Ribs

  Custo $15, economizar $10

• 
  30
  Min

  Simmered Ground Meat and Fried Tofu Sukiyaki Style

  Custo $8, economizar $12

• 
  30
  Min

  Pumpkin and Pork Tomato Curry Stew

  Custo $8, economizar $12

• 
  40
  Min

  Oden-style Simmered Dish

  Custo $15, economizar $10

• 
  60
  Min

  Nakami Soup

  Custo $15, economizar $10

• 
  700
  Min

  Salted Pork and Lentil Stew

  Custo $15, economizar $10

• 
  60
  Min

  Dutch Oven Spare Ribs

  Custo $15, economizar $10

• 
  30
  Min

  Braised Pork and Daikon

  Custo $8, economizar $12

• 
  10
  Min

  Cheesy Western-style Egg Dish

  Custo $5, economizar $10