Japonesa

• 
  50
  Min

  Chicken and Vermicelli Salad with Tangy Sauce

  Custo $8, economizar $12

• 
  30
  Min

  Tuna and Bean Sprout Vermicelli Salad

  Custo $5, economizar $10

• 
  15
  Min

  Egg and Sakura Shrimp Warm Vermicelli Soup

  Custo $5, economizar $10

• 
  15
  Min

  Cucumber and Vermicelli Refreshing Salad

  Custo $5, economizar $10

• 
  15
  Min

  Soy Milk Tantan Soup with Vermicelli and Lettuce

  Custo $8.5, economizar $6.5

• 
  15
  Min

  Konjac and Pork Miso Stew

  Custo $5, economizar $10

• 
  15
  Min

  Stir-fried Bell Peppers and Konjac

  Custo $5, economizar $10

• 
  30
  Min

  Chicken and Konjac Skewers in Teriyaki Sauce

  Custo $8, economizar $12

• 
  20
  Min

  Konjac Mixed Rice

  Custo $5, economizar $10

• 
  10
  Min

  Konjac and Bean Sprouts in Sweet and Spicy Miso

  Custo $5, economizar $10

• 
  30
  Min

  Mapo Konnyaku

  Custo $8, economizar $12

• 
  60
  Min

  Curry Oden

  Custo $15, economizar $10

• 
  10
  Min

  Konjac Grilled in Kalbi Style

  Custo $5, economizar $10

• 
  15
  Min

  Pork Belly with Konjac

  Custo $5, economizar $10

• 
  15
  Min

  Tofu and Konjac Dengaku

  Custo $5, economizar $10

• 
  5
  Min

  Tama Konnyaku with Sesame Mitarashi Sauce

  Custo $5, economizar $10

• 
  60
  Min

  Kanto-style Oden

  Custo $15, economizar $10

• 
  15
  Min

  Cucumber and Konjac Kinpira

  Custo $5, economizar $10

• 
  90
  Min

  Rice Cooker Simmered Konjac and Pork Intestines

  Custo $12, economizar $8

• 
  30
  Min

  Stir-fried Shirataki Noodles with Oyster Sauce

  Custo $8, economizar $12