Tomate

• 
  135
  Min

  Chili de Frango Branco e Búfalo na Panela Elétrica

  Custo $15, economizar $35

• 
  35
  Min

  Sopa Cremosa de Cowboy

  Custo $15, economizar $25

• 
  40
  Min

  Cassoulet de Sopa de Tomate e Sanduíche de Queijo Grelhado

  Custo $15, economizar $30

• 
  150
  Min

  Ensopado de Mexilhões Estilo Manhattan

  Custo $25, economizar $15

• 
  50
  Min

  Sopa de Peixe das Bermudas

  Custo $15, economizar $10

• 
  25
  Min

  Rhode Island Red Clam Chowder

  Custo $15, economizar $10

• 
  40
  Min

  Ensopado Robusto de Halibute

  Custo $25, economizar $10

• 
  60
  Min

  Chef John's Manhattan Clam Chowder

  Custo $20, economizar $15

• 
  30
  Min

  Chili de Peru e Abóbora Cabotiá

  Custo $15, economizar $20

• 
  20
  Min

  Pumpkin Turkey Chili

  Custo $15, economizar $10

• 
  40
  Min

  Chili Grosso e Carnudo

  Custo $25, economizar $20

• 
  65
  Min

  Sopa de Chili

  Custo $20, economizar $15

• 
  360
  Min

  Chili de Batata-Doce

  Custo $15.5, economizar $10

• 
  90
  Min

  Chili Inferno Habanero

  Custo $25, economizar $15

• 
  495
  Min

  Chili Chipotle da Emily

  Custo $25, economizar $30

• 
  245
  Min

  Chili de Frango Moído na Panela Elétrica Lenta

  Custo $15, economizar $25

• 
  120
  Min

  Chili I

  Custo $15, economizar $25

• 
  50
  Min

  Chili Simples

  Custo $12, economizar $25

• 
  250
  Min

  Chili Verde

  Custo $15, economizar $20

• 
  90
  Min

  Chili de Linguiça Italiana do Chef John

  Custo $15, economizar $10