Apto para Iniciantes

• 
  10
  Min

  Pickle Brine Chicken

  Custo $10, economizar $15

• 
  20
  Min

  Frango com Molho de Limão e Alcaparras

  Custo $12, economizar $8

• 
  60
  Min

  Emily's Marinated Venison Steaks

  Custo $15, economizar $10

• 
  70
  Min

  Grilled Fish Steaks

  Custo $10, economizar $12

• 
  30
  Min

  Frango Cajun com Massa

  Custo $12.5, economizar $10

• 
  15
  Min

  Frango Blackened

  Custo $5, economizar $10

• 
  90
  Min

  Coxas de Peru Assadas

  Custo $15, economizar $10

• 
  62
  Min

  Cast Iron Pan-Seared Steak (Oven-Finished)

  Custo $20, economizar $10

• 
  30
  Min

  Sopa Cremosa de Tomate com 4 Ingredientes para Dois

  Custo $4.5, economizar $5

• 
  45
  Min

  Mediterranean Salmon Baked in Parchment

  Custo $20, economizar $15

• 
  25
  Min

  Asparagus and Mozzarella Stuffed Chicken Breasts

  Custo $15, economizar $10

• 
  40
  Min

  Peito de Frango Assado Mediterrâneo Fácil

  Custo $8, economizar $10

• 
  35
  Min

  Peitos de Frango Recheados com Queijo de Cabra e Vinagre Balsâmico

  Custo $12, economizar $8

• 
  10
  Min

  Camarão Refogado com Espinafre

  Custo $10, economizar $5

• 
  12
  Min

  Parmesão de Berinjela Rápido

  Custo $8, economizar $7

• 
  30
  Min

  Chef John's Chicken and Mushrooms

  Custo $10, economizar $15

• 
  15
  Min

  Easy, No-Mess Baked Salmon

  Custo $12, economizar $15

• 
  20
  Min

  Frango, Aspargos e Cogumelos na Frigideira

  Custo $10, economizar $15

• 
  20
  Min

  Tikka de Salmão em Tamanho de Mordida

  Custo $8.5, economizar $12.5

• 
  35
  Min

  Savannah's Best Marinated Portobello Mushrooms

  Custo $6, economizar $12