Vegetariana

• 
  15
  Min

  Yuzu Kosho Stir-fried Atsuage

  Custo $5, economizar $10

• 
  15
  Min

  Simmered Cabbage and Fried Tofu

  Custo $5, economizar $10

• 
  20
  Min

  Pumpkin and Sweet Potato Salad

  Custo $5, economizar $10

• 
  15
  Min

  Nagaimo Mille-Feuille

  Custo $5, economizar $10

• 
  5
  Min

  Nagaimo and Tororo Kombu Clear Soup

  Custo $5, economizar $10

• 
  15
  Min

  Spinach and Shimeji Mushroom Butter Sauté

  Custo $5, economizar $10

• 
  20
  Min

  Pumpkin Pot-au-Feu

  Custo $8, economizar $12

• 
  30
  Min

  Korokoro Daigaku Kabocha (Sweet Pumpkin Bites)

  Custo $5, economizar $10

• 
  5
  Min

  Pumpkin and Banana Smoothie

  Custo $2.5, economizar $3

• 
  20
  Min

  Simmered Koya Tofu and Dried Daikon Radish

  Custo $5, economizar $10

• 
  50
  Min

  Sweet Potato Chips

  Custo $3, economizar $2

• 
  10
  Min

  Goya Stir-fry with Bonito Flakes

  Custo $5, economizar $10

• 
  15
  Min

  Zucchini Tuna Cheese Bake

  Custo $5, economizar $10

• 
  30
  Min

  Garlic Tomato Pasta

  Custo $8, economizar $12

• 
  20
  Min

  Tomato and Cucumber Marinade

  Custo $5, economizar $10

• 
  1
  Min

  Myoga Miso Pickles

  Custo $2, economizar $5

• 
  5
  Min

  Zucchini Stir-fry with Butter and Salted Kombu

  Custo $3, economizar $5

• 
  10
  Min

  Infinite Green Peppers with Salted Kombu

  Custo $3, economizar $5

• 
  15
  Min

  Sweet and Spicy Stir-fried Bean Sprouts and Bell Peppers

  Custo $3, economizar $5

• 
  15
  Min

  White Sesame Tantan Hot Tofu

  Custo $8, economizar $12