Bem Equilibrado

• 
  10
  Min

  Pork and Green Onion Soba

  Custo $8, economizar $5

• 
  30
  Min

  Paiko Rice (Pork Chop Rice)

  Custo $12, economizar $8

• 
  30
  Min

  Oyster and Shungiku Chowder

  Custo $15, economizar $10

• 
  50
  Min

  Tai Somen (Sea Bream Somen Noodles)

  Custo $15, economizar $10

• 
  20
  Min

  White Dashi Curry Udon

  Custo $8, economizar $12

• 
  30
  Min

  Pork Belly Simmered in Ponzu Sauce

  Custo $10, economizar $15

• 
  30
  Min

  Chinese Soup with Pea Shoots and Wood Ear Mushrooms

  Custo $8, economizar $12

• 
  20
  Min

  Basic Soy Milk Hot Pot

  Custo $15, economizar $10

• 
  20
  Min

  Miso Dipping Sauce Soba

  Custo $8, economizar $5

• 
  180
  Min

  Whole Pork Belly Steak

  Custo $10, economizar $15

• 
  50
  Min

  Salted Pork Nikujaga

  Custo $12, economizar $8

• 
  5
  Min

  Shirasu Oroshi

  Custo $2.5, economizar $5

• 
  15
  Min

  Pork and Shiitake Butter Soy Sauce Stir-fry

  Custo $8, economizar $12

• 
  20
  Min

  Shirasu and Tomato Grated Somen

  Custo $8.5, economizar $6.5

• 
  10
  Min

  Fresh Onion and Shirasu with Ponzu Dressing

  Custo $5, economizar $10

• 
  15
  Min

  Stir-fried Pork Belly and Leaf Onion with Oyster Sauce

  Custo $8, economizar $5

• 
  40
  Min

  Braised Pork Spare Ribs in Red Wine

  Custo $15, economizar $10

• 
  40
  Min

  Stir-fried Rice Vermicelli with Cabbage

  Custo $10, economizar $5

• 
  15
  Min

  Oil Somen (Abura Somen)

  Custo $8, economizar $12

• 
  15
  Min

  Cold Soba with Mackerel Can

  Custo $5, economizar $10