CookPal AI
recipe image

Easy Scrambled Eggs

Cost $2.5, save $5

Source: Recommended by CookPal

  • 5 Min
  • 2 Servings
  • $2.5

INGREDIENTS

  • Basic Ingredients

    • 🥚 4 eggs
    • 🧂 A pinch of salt
    • A pinch of pepper
    • 🧈 1 tablespoon of butter

STEPS

1

Crack the eggs into a large bowl, season with salt and pepper, and mix well.

2

Melt the butter in a frying pan over medium-low heat.

3

Pour the egg mixture into the pan and gently stir with chopsticks or a spatula until cooked.

4

Once the scrambled eggs are softly cooked, plate and serve.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 12g
    Protein
  • 1g
    Carbs
  • 12g
    Fats

💡 Tips

If the frying pan isn't too hot, you can create softer scrambled eggs.You can add cheese or herbs to taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.