CookPal AI
recipe image

Shrimp and King Oyster Mushroom Japanese-style Pasta

تكلفة $10, توفير $8

المصدر: Recommended by CookPal

  • 30 Min
  • 2 عدد الوجبات
  • $10

المكونات

  • Pasta / Noodles

    • 🍝 200g spaghetti

  • Seafood

    • 🦐 150g peeled shrimp

  • Vegetables

    • 🍄 2 king oyster mushrooms (80g)
    • 🧄 1 clove garlic, minced

  • Oils & Fats

    • 2 tbsp olive oil
    • 🧈 10g salted butter

  • Seasonings

    • 2 tbsp concentrated soy sauce (3x)

  • Liquid

    • 4 tbsp pasta cooking water

الخطوات

1

Slice king oyster mushrooms thinly and mince garlic after removing its core.

2

Rinse peeled shrimp and pat dry with paper towels.

3

Boil spaghetti in salted water for 30 seconds less than package instructions. Reserve 4 tbsp of pasta water and drain the rest.

4

Heat olive oil and garlic in a pan over low heat until fragrant. Add shrimp and mushrooms, cooking until mushrooms soften.

5

Add pasta water, soy sauce, and butter to the pan, mixing until combined. Toss in the spaghetti and coat evenly.

المغذيات

لكل سيرف واحد

🔥

450

سعرات حرارية

  • 25g
    بروتين
  • 50g
    كربوهيدرات
  • 15g
    دهون

💡 نصائح

Use fresh shrimp for better flavor.Adjust soy sauce quantity to taste if needed.Serve immediately for the best texture and flavor.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.