Đều đặn

• 
  30
  Phút

  Honey Mustard Braised Pork Belly

  Chi phí $12, lưu $8

• 
  15
  Phút

  Sawara with Sweet and Sour Sauce

  Chi phí $10, lưu $15

• 
  5
  Phút

  Tai no Shio Kombu Ae (Sea Bream with Salted Kombu)

  Chi phí $5, lưu $10

• 
  15
  Phút

  Spicy Marinated Yam and Bonito

  Chi phí $12, lưu $8

• 
  30
  Phút

  Negi Pork Lemon Hot Pot

  Chi phí $15, lưu $10

• 
  60
  Phút

  Pork Loin Roll Steak

  Chi phí $10, lưu $15

• 
  30
  Phút

  Pork Belly Nikujaga

  Chi phí $12, lưu $8

• 
  20
  Phút

  Simple Mille-Feuille Hot Pot with Pork Belly and Chinese Cabbage

  Chi phí $10, lưu $15

• 
  40
  Phút

  Simmered Daikon and Pork with Oyster Sauce

  Chi phí $8, lưu $12

• 
  60
  Phút

  Hijiki and Shirasu Mixed Rice

  Chi phí $5.5, lưu $10

• 
  5
  Phút

  Shirasu Natto Tofu Don

  Chi phí $5, lưu $10

• 
  5
  Phút

  Mixed Udon with Green Onion and Shirasu

  Chi phí $5, lưu $7

• 
  40
  Phút

  Alaskan Red Fish and Shirasu Pan Paella

  Chi phí $15, lưu $10

• 
  30
  Phút

  Sweet and Savory Stuffed Eggplant

  Chi phí $10, lưu $8

• 
  15
  Phút

  Pork and Green Onion Ginger Miso Stir-fry

  Chi phí $8, lưu $10

• 
  60
  Phút

  Negi and Shirasu Pizza

  Chi phí $10, lưu $15

• 
  30
  Phút

  Meatball and Grated Lotus Root Ginger Soup

  Chi phí $8, lưu $12

• 
  90
  Phút

  Rice with Mackerel and King Oyster Mushrooms

  Chi phí $8, lưu $12

• 
  10
  Phút

  Maitake and Miso Soup with Canned Mackerel

  Chi phí $5, lưu $10

• 
  40
  Phút

  Chinese-style Braised Pork Belly with Napa Cabbage

  Chi phí $12, lưu $8