Đều đặn

• 
  60
  Phút

  Xiao Long Bao with Gyoza Wrappers

  Chi phí $10, lưu $15

• 
  60
  Phút

  Rice Cooked with Canned Mackerel and Umeboshi

  Chi phí $5, lưu $10

• 
  10
  Phút

  Stir-fried Thick Fried Tofu and Canned Mackerel with Mayo and Ponzu

  Chi phí $8, lưu $5

• 
  5
  Phút

  Stir-fried Pea Shoots with Mackerel and Ponzu Sauce

  Chi phí $5, lưu $10

• 
  15
  Phút

  Stir-fried Pork Belly and Cucumber

  Chi phí $8, lưu $7

• 
  20
  Phút

  Pork Chop Rice

  Chi phí $8, lưu $12

• 
  5
  Phút

  Cabbage and Canned Mackerel Curry Stir-fry

  Chi phí $5, lưu $10

• 
  15
  Phút

  Pork Shabu Bowl

  Chi phí $5, lưu $10

• 
  15
  Phút

  Pork and Chinese Cabbage Sukiyaki-style Simmer

  Chi phí $8, lưu $12

• 
  30
  Phút

  Rolled Cabbage with Mackerel Can

  Chi phí $8, lưu $12

• 
  15
  Phút

  Snap Peas with Pork Belly and Egg

  Chi phí $8, lưu $12

• 
  20
  Phút

  Pork Mince and Bean Sprout Spicy Sesame Stew

  Chi phí $8, lưu $12

• 
  15
  Phút

  Mizuna and Pork Stir-fry with Oyster Sauce

  Chi phí $8, lưu $12

• 
  20
  Phút

  Chingensai and Pork Chinese Stew

  Chi phí $8, lưu $12

• 
  30
  Phút

  Tsukune Don

  Chi phí $10, lưu $5

• 
  120
  Phút

  Pork Belly Simmered in Ponzu Sauce

  Chi phí $12, lưu $8

• 
  20
  Phút

  Spinach and Tuna Omelette

  Chi phí $5, lưu $10

• 
  30
  Phút

  Cold Pasta with Tuna and Tomato

  Chi phí $8, lưu $12

• 
  10
  Phút

  Pork and Cabbage Tonkotsu-style Hot Pot

  Chi phí $8, lưu $12

• 
  10
  Phút

  Zucchini and Tuna Stir-fry with Salted Kombu

  Chi phí $5, lưu $10