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3-Ingredient Banana Oatmeal Cookies

3-Ingredient Banana Oatmeal Cookies

Cost $2.5, save $5

Source: Recommended by CookPal

  • 15 Min
  • 9 Servings
  • $2.5

INGREDIENTS

  • Main Ingredients

    • 🍌 3/4 cup mashed banana
    • 🍚 1/2 cup rolled oats
    • 3 tablespoons raisins

STEPS

1

Preheat the oven to 350 degrees F (180 degrees C). Line a baking sheet with parchment paper.

2

Stir bananas and oats together in a bowl until well combined. Stir in raisins. Using a medium-sized cookie scoop, drop dough onto the prepared baking sheet. Using your fingers, gently pat down dough to form a round cookie.

3

Bake in the preheated oven until beginning to brown on the bottom, 14 to 15 minutes. Cool on a wire rack.

NUTRIENTS

Per 1 serving

🔥

43

Calories

  • 1
    Protein
  • 10
    Carbs
  • 0
    Fats

💡 For added flavor, mix in a pinch of cinnamon or vanilla extract to the batter.Use parchment paper to avoid sticking and for easier cleanup.Store the cookies in an airtight container for up to 3 days or refrigerate for longer freshness.To make this recipe gluten-free, ensure the oats are certified gluten-free.