French

• 
  30
  Min

  Sous Vide Butter-Poached Lobster Tails

  Cost $25, save $20

• 
  35
  Min

  French Macarons

  Cost $15, save $10

• 
  55
  Min

  Quiche Lorraine

  Cost $20, save $15

• 
  40
  Min

  Pear Galette with Ginger

  Cost $10, save $15

• 
  60
  Min

  Rustic Chicken Liver and Morel Pate

  Cost $15, save $25

• 
  30
  Min

  Easy Chicken Liver Pate

  Cost $8, save $12

• 
  360
  Min

  "Thousand Layer" Chocolate Brioche

  Cost $8, save $12

• 
  60
  Min

  Liver Pâté

  Cost $10, save $15

• 
  20
  Min

  Strawberry Cheesecake French Toast

  Cost $10, save $15

• 
  60
  Min

  French Onion Soup

  Cost $12, save $8

• 
  80
  Min

  American French Onion Soup

  Cost $12.5, save $15

• 
  15
  Min

  Parisian-Style Steak Frites

  Cost $25, save $20

• 
  15
  Min

  Truffle Deviled Eggs

  Cost $5.5, save $10

• 
  16
  Min

  Bourbon Vanilla Crème Brûlée

  Cost $10, save $6

• 
  40
  Min

  Classic Chicken Cordon Bleu

  Cost $15, save $10

• 
  90
  Min

  French Bread

  Cost $5, save $10

• 
  340
  Min

  Pain de Campagne - Country French Bread

  Cost $3.5, save $10

• 
  45
  Min

  Disney's Ratatouille

  Cost $10, save $20

• 
  50
  Min

  Eclairs

  Cost $8, save $15

• 
  60
  Min

  Perfect Lobster Bisque

  Cost $25, save $15