3-Ingredient Chocolate Cherry Dump Cake

Name: 3-Ingredient Chocolate Cherry Dump Cake
Total time: 45 min
Yield: 12 Servings
Ingredients: 2 (21 ounce) cans cherry pie filling; 1 (15.25 ounce) box chocolate cake mix; 🧈 1/2 cup butter

Cost $6.5, save $20

Source: Recommended by CookPal

45 Min
12 Servings
$6.5

3-Ingredient Chocolate Cherry Dump Cake

Cost $6.5, save $20

Source: Recommended by CookPal

45 Min
12 Servings
$6.5

INGREDIENTS

Filling
- 2 (21 ounce) cans cherry pie filling
Baking Mix
- 1 (15.25 ounce) box chocolate cake mix
Butter
- 🧈 1/2 cup butter

STEPS

Preheat the oven to 375 degrees F (190 degrees C). Pour pie filling into a 9x13-inch baking dish.

Spread cake mix evenly over the pie filling, taking care not to mix it into the fruit. Top evenly with butter slices.

Bake in the preheated oven until lightly golden brown and bubbly, about 45 minutes. Let stand at least 5 minutes before serving.

NUTRIENTS

Per 1 serving

🔥

332

Calories

2
Protein
59
Carbs
11
Fats

💡 Ensure butter is cold and sliced evenly for even baking.Let the cake cool for a few minutes to enhance flavor and texture.Serve with whipped cream or ice cream for added sweetness.