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5-Ingredient Cajun Pasta

5-Ingredient Cajun Pasta

Cost $12, save $10

Source: Recommended by CookPal

  • 20 Min
  • 4 Servings
  • $12

INGREDIENTS

  • Pasta

    • 12 ounces bow tie pasta

  • Oil

    • 2 teaspoons olive oil

  • Protein

    • 1 (14 ounce) package smoked sausage

  • Seasoning

    • 1 (10 ounce) seasoning blend
    • 1 teaspoon Cajun seasoning

  • Dairy

    • 🥛 1 ½ cups heavy cream
    • 1/2 cup grated Parmesan cheese

STEPS

1

Bring a large pot of lightly salted water to a boil. Cook bow tie pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Reserve 1/2 cup pasta water when draining.

2

Heat oil in a large deep skillet over medium-low heat. Add sausage and cook, stirring occasionally, until fat is rendered and sausage is browned, about 3 minutes. Increase heat to medium-high; add seasoning blend and Cajun seasoning and cook until vegetables are softened, about 4 minutes.

3

Stir in heavy cream and bring to a simmer. Cook, stirring occasionally until slightly thickened.

4

Stir in cooked pasta and Parmesan cheese; cook, stirring constantly, until everything is well incorporated. Add reserved pasta water as needed to loosen the mixture. Garnish with chopped fresh parsley if desired and serve immediately.

NUTRIENTS

Per 1 serving

🔥

849

Calories

  • 24
    Protein
  • 39
    Carbs
  • 67
    Fats

💡 Use freshly grated Parmesan cheese for a better flavor and texture.Adjust Cajun seasoning to your spice preference.Reserve some pasta water to help adjust the sauce consistency.