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Air Fryer Apple Cider Donut Bites

Air Fryer Apple Cider Donut Bites

Cost $10, save $15

Source: Recommended by CookPal

  • 30 Min
  • 21 Servings
  • $10

INGREDIENTS

  • Dry Ingredients

    • 2 ¼ cups all-purpose flour
    • 3 tablespoons white sugar
    • 4 teaspoons baking powder
    • 1 ½ teaspoons apple pie spice
    • ½ teaspoon salt
  • Wet Ingredients

    • 1 (4 ounce) container unsweetened applesauce
    • ½ cup sparkling apple cider
    • ¼ cup unsalted butter, melted and cooled
    • 🥚 1 large egg
    • 1 teaspoon apple cider vinegar
  • Glaze

    • 2 cups powdered sugar
    • ½ teaspoon apple pie spice
    • ¼ cup sparkling apple cider
    • 1 teaspoon caramel extract (optional)

STEPS

1

Preheat the air fryer to 400°F (200°C) for 5 minutes.

2

Combine flour, sugar, baking powder, apple pie spice, and salt in a large bowl. Whisk together.

3

Mix applesauce, sparkling apple cider, melted butter, egg, and vinegar in a small bowl. Whisk until well combined. Add to dry ingredients and mix until just combined.

4

Fill silicone donut molds with 2 tablespoons batter each. Place mold in air fryer basket.

5

Decrease air fryer temperature to 350°F (175°C) and cook for 8 minutes. Turn out donut bites carefully and cook for an additional 2 minutes.

6

Cool donut bites completely on a wire rack for about 30 minutes before glazing.

7

Make glaze by combining powdered sugar, apple pie spice, sparkling apple cider, and caramel extract (optional). Stir until smooth.

8

Dip donut bites into the glaze to cover all sides. Set on a wire rack to dry and harden before eating.

NUTRIENTS

Per 1 serving

🔥

132

Calories

  • 2
    Protein
  • 26
    Carbs
  • 3
    Fats

💡 Use silicone molds that fit your air fryer basket for best results.Cool completely before glazing to prevent the glaze from sliding off.Sparkling apple cider adds extra flavor—regular apple cider can be substituted.Caramel extract is optional but adds depth to the glaze.Donut bites store well in an airtight container for up to 2 days.