CookPal AI
Air Fryer Honey Garlic Chicken Wings

Air Fryer Honey Garlic Chicken Wings

Cost $15, save $10

Source: Recommended by CookPal

  • 25 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Spices & Seasoning

    • 1 tablespoon baking powder
    • 🧂 1 teaspoon salt
    • 1/2 teaspoon black pepper
    • 🧄 1/2 teaspoon garlic powder
    • 1/2 teaspoon paprika
    • 1/4 teaspoon cayenne pepper

  • Main Ingredient

    • 🍗 2 pounds chicken wings

  • Sauce

    • 🍯 1/2 cup honey
    • 1/4 cup soy sauce
    • 🧄 2 cloves garlic, minced
    • 1 tablespoon ginger root
    • 1 tablespoon cornstarch
    • 💧 1 tablespoon water
    • 2 tablespoons green onions

STEPS

1

Preheat the air fryer to 400 degrees F (200 degrees C).

2

Mix baking powder, salt, black pepper, garlic powder, paprika, and cayenne pepper together in a small bowl.

3

Pat chicken wings dry with paper towels, then toss them in spice mixture until evenly coated. Arrange wings in a single layer in the air fryer basket.

4

Cook wings in the preheated air fryer until crispy and golden brown, juices are clear, and meat is no longer pink at the bone, 20 to 25 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

5

Meanwhile, make the honey garlic sauce. Stir honey, soy sauce, garlic, and ginger together in a small saucepan over medium heat.

6

In a separate small bowl, whisk together cornstarch and water until smooth, then add to the saucepan. Cook until sauce thickens, 1 to 2 minutes.

7

Transfer wings to a large bowl, pour honey garlic sauce over wings, and toss to coat evenly. Garnish with chopped green onions and serve hot.

NUTRIENTS

Per 1 serving

🔥

896

Calories

  • 40
    Protein
  • 62
    Carbs
  • 55
    Fats

💡 Pat the chicken wings dry to ensure maximum crispiness.Don't overcrowd the air fryer basket to allow even air circulation.You can adjust the cayenne pepper to your spice preference.If you don't have an air fryer, bake the wings in the oven at 400°F for similar crispy results.