CookPal AI
Air Fryer Latkes

Air Fryer Latkes

Cost $8, save $5

Source: Recommended by CookPal

  • 20 Min
  • 5 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 1 (16 ounce) package frozen shredded hash brown potatoes, thawed
    • 🧅 ½ cup shredded onion
    • 🥚 1 egg

  • Seasoning & Binder

    • 🧂 Kosher salt and ground black pepper to taste
    • 2 tablespoons matzo meal

  • Cooking Spray

    • Avocado oil cooking spray

STEPS

1

Preheat an air fryer to 375 degrees F (190 degrees C) according to manufacturer's instructions. Lay out a sheet of parchment or waxed paper.

2

Place thawed potatoes and shredded onion on several layers of paper towels. Cover with more paper towels and press to squeeze out most of the liquid.

3

Whisk together egg, salt, and pepper in a large bowl. Stir in potatoes and onion with a fork. Sprinkle matzo meal on top and stir until ingredients are evenly distributed. Use your hands to form mixture into ten 3- to 4-inch wide patties. Place patties on the parchment or waxed paper.

4

Spray the air fryer basket with cooking spray. Carefully place half of the patties in the basket and spray generously with cooking spray.

5

Air-fry until crispy and dark golden brown on the outside, 10 to 12 minutes. (Check for doneness at 8 minutes if you prefer a softer latke.) Remove latkes to a plate. Repeat with remaining patties, spraying them with cooking spray before cooking.

NUTRIENTS

Per 1 serving

🔥

97

Calories

  • 3
    Protein
  • 19
    Carbs
  • 7
    Fats

💡 Use purchased avocado oil spray for a beautiful golden brown color.Serve with sour cream or applesauce for added flavor.Refrigerate leftovers in an airtight container for up to 5 days.