Almost No Fat Banana Bread

Name: Almost No Fat Banana Bread
Total time: 55 min
Yield: 12 Servings
Ingredients: cooking spray; 1 ½ cups all-purpose flour; ¾ cup white sugar; 1 ¼ teaspoons baking powder; ½ teaspoon baking soda; ½ teaspoon ground cinnamon; 🍌 1 cup banana, mashed; ¼ cup applesauce; 🥚 2 egg whites

Cost $3.5, save $7.5

55 Min
12 Servings
$3.5

Almost No Fat Banana Bread

Cost $3.5, save $7.5

55 Min
12 Servings
$3.5

INGREDIENTS

Baking essentials
- cooking spray
- 1 ½ cups all-purpose flour
- ¾ cup white sugar
- 1 ¼ teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon ground cinnamon
Fruits
- 🍌 1 cup banana, mashed
- ¼ cup applesauce
Eggs
- 🥚 2 egg whites

STEPS

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8x4-inch loaf pan.

Stir flour, sugar, baking powder, baking soda, and cinnamon together in a large bowl. Add banana, applesauce, and egg whites; stir just until combined. Pour batter into the prepared pan.

Bake in preheated oven until a toothpick inserted into the center comes out clean, 50 to 55 minutes. Turn out onto a wire rack and allow to cool before slicing.

NUTRIENTS

Per 1 serving

🔥

127

Calories

2
Protein
30
Carbs
0
Fats

💡 Use ripe bananas for a better, sweeter flavor.Add chopped nuts or raisins for extra texture and taste.Cool completely before slicing to prevent crumbling.