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Amazing Chocolate Quinoa Cake

Amazing Chocolate Quinoa Cake

Cost $10, save $15

Source: Recommended by CookPal

  • 45 Min
  • 12 Servings
  • $10

INGREDIENTS

  • Base Ingredients

    • 2 cups cold cooked quinoa
    • ¾ cup melted butter
    • 🥚 4 eggs
    • 🥛 ⅓ cup milk
    • 1 ½ teaspoons vanilla extract

  • Dry Ingredients

    • 1 ¼ cups white sugar
    • 1 cup cocoa powder
    • 1 ½ teaspoons baking powder
    • 1 teaspoon baking soda
    • 🧂 ½ teaspoon salt

  • Optional Ingredients

    • ½ cup chocolate chips
    • ½ cup chopped pecans

STEPS

1

Preheat the oven to 350 degrees F (175 degrees C). Grease a rectangular cake pan.

2

Blend together quinoa, melted butter, eggs, milk, and vanilla in a blender until smooth.

3

Combine sugar, cocoa powder, baking powder, baking soda, and salt in a large bowl. Stir quinoa mixture into sugar mixture until batter is well combined. Fold in chocolate chips and pecans until incorporated. Pour into the prepared pan.

4

Bake in the preheated oven until a toothpick inserted into the center of cake comes out clean, 40 to 45 minutes. Place on a wire rack to cool completely.

NUTRIENTS

Per 1 serving

🔥

332

Calories

  • 6
    Protein
  • 37
    Carbs
  • 21
    Fats

💡 Ensure the quinoa is completely cooled before blending to avoid curdling the butter or eggs.For a dairy-free version, substitute butter with coconut oil and milk with almond milk.Sprinkle some powdered sugar on top for added decoration when serving.