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Amazing Peanut Butter Cup Biscotti

Amazing Peanut Butter Cup Biscotti

Cost $8.5, save $12

Source: Recommended by CookPal

  • 40 Min
  • 30 Servings
  • $8.5

INGREDIENTS

  • Dry Ingredients

    • 3 cups all-purpose flour
    • 1 tablespoon baking powder

  • Wet Ingredients

    • 🥛 ¼ cup milk
    • 1 ½ teaspoons vanilla extract

  • Sugars

    • ½ cup dark brown sugar
    • ½ cup white sugar

  • Base and Add-ins

    • 1 cup crunchy peanut butter (such as Jif Extra Crunchy)
    • 1 ½ cups peanut butter chips
    • 1 (12 ounce) bag semisweet chocolate chips

STEPS

1

Preheat the oven to 350°F (175°C) and line 2 baking sheets with parchment paper.

2

Mix milk and vanilla extract in a small bowl; set aside. Mix flour and baking powder in another bowl; set aside.

3

Beat peanut butter, brown sugar, and white sugar in a large bowl with an electric mixer until smooth. Add eggs one at a time, mixing well after each addition.

4

Alternate adding the flour mixture and the milk mixture until just combined. Fold in peanut butter chips until evenly distributed. Divide the dough into 4 equal portions.

5

Roll each portion into 4x5-inch rectangles about ½-inch thick and place onto the baking sheets.

6

Bake for 25 minutes or until firm. Then let the biscotti loaves cool on a wire rack.

7

Reduce oven temperature to 300°F (150°C). Cut loaves into ½-inch slices and arrange cut-side up on baking sheets.

8

Bake for 10 minutes on each side until dry. Cool on wire rack completely.

9

Melt semisweet chocolate chips in the microwave in 30-second intervals until smooth, stirring in between intervals.

10

Dip cooled biscotti halfway into melted chocolate and set on parchment paper to cool for about 20 minutes until set.

NUTRIENTS

Per 1 serving

🔥

254

Calories

  • 7
    Protein
  • 32
    Carbs
  • 12
    Fats

💡 Use a sharp serrated knife to slice the biscotti evenly without crumbling.Make sure the biscotti cool completely before dipping them in chocolate to prevent melting.Store biscotti in an airtight container to maintain crispness.You can customize the recipe by adding other mix-ins such as nuts or dried fruits.